{"product_id":"yahgan-black-series-26cm-master-bundle","title":"Yahgan Black Series 26cm Master Bundle — Pan + Lid + Care Kit","description":"\u003cp\u003eThe complete Yahgan Black Series setup. Everything you need, from day one — and $69.90AUD (~$49USD) less than buying each piece separately.\u003c\/p\u003e\n\u003cp\u003eThe Yahgan Black Series 26cm pan is the only one-piece forged, 3mm thick, nitrided carbon steel pan in the world. There is nothing else like it. This bundle pairs it with the two things that make it a complete kitchen system: a lid that turns it into a braiser, and a care kit that keeps it performing for decades. No extra tabs, no second-guessing — just order this and you're set.\u003c\/p\u003e\n\u003ch2\u003eSave $69.90AUD (~$49USD) when you bundle\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eWhat's Included:\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eYahgan Black Series 26cm Pan — valued at $239.95AUD (~$170USD)\u003c\/strong\u003e\u003cbr\u003eThe world's only one-piece forged, 3mm thick nitrided carbon steel pan. ST12 carbon steel, nitrogen-hardened for rust resistance and low-maintenance performance. Arrives lightly pre-seasoned and ready to cook. No coatings, no PTFE, no PFAS — just carbon steel that becomes naturally non-stick with use. SGS tested for heavy metals leaching every batch. Designed in Sydney. Built to last a lifetime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYahgan 26cm Hardened Glass Lid — valued at $59.95AUD (~$42USD)\u003c\/strong\u003e\u003cbr\u003eTempered glass lid designed specifically for the Yahgan 26cm pan. Turns the pan into a braiser, steamer, and oven-to-table setup. Hardened glass with a steam vent to prevent splatter, stainless steel rim and handle. Oven safe to 180°C. Compatible with both the Black Series and Classic Series pans.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYahgan Care Kit — valued at $39.95AUD (~$28USD)\u003c\/strong\u003e\u003cbr\u003eEverything you need to clean and maintain a carbon steel pan properly. The natural-bristle brush handles day-to-day washing without stripping seasoning. The chainmail scrubber clears stubborn residue and stuck-on food without damaging the surface. Simple. Effective. Built for this pan.\u003c\/p\u003e\n\u003ch2\u003eWhy bundle?\u003c\/h2\u003e\n\u003cp\u003eEach piece works better because of the others. The pan builds seasoning with every cook — the care kit keeps that seasoning intact. The lid unlocks a completely different range of techniques: braises, slow cooks, stovetop steaming, reheating without drying food out. Together, these three pieces cover everything a carbon steel pan can do. Bought separately, they'd cost you $339.85AUD (~$239USD). \u003cmeta charset=\"utf-8\"\u003eTogether, $269.95AUD (~$190USD)\u003c\/p\u003e\n\u003cp\u003e🔗 \u003cstrong\u003eThe Only Pan of Its Kind\u003c\/strong\u003e\u003cbr\u003eOne-piece forged, 3mm thick, nitrided carbon steel. There is no other pan in the world that combines these three things. This is it.\u003c\/p\u003e\n\u003cp\u003e🛡️ \u003cstrong\u003eRust-Resistant from Day One\u003c\/strong\u003e\u003cbr\u003eNitrided surface means no rust with normal use. No strict drying ritual, no mandatory oil wipe-down after every wash. Lower maintenance than raw carbon steel (or wrought iron), without sacrificing performance.\u003c\/p\u003e\n\u003cp\u003e🍳 \u003cstrong\u003eArrives Ready to Cook\u003c\/strong\u003e\u003cbr\u003eLightly pre-seasoned and ready to go. Unbox, heat, cook. The seasoning builds naturally from there with every use.\u003c\/p\u003e\n\u003cp\u003e🔬 \u003cstrong\u003eLab Tested Every Batch\u003c\/strong\u003e\u003cbr\u003eSGS tested for heavy metals leaching before pans leave the factory. You know exactly what you're cooking on.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003e3mm Thermal Mass\u003c\/strong\u003e\u003cbr\u003eThicker than most carbon steel pans. Holds heat when cold ingredients hit the surface — real sear on a steak, not boiled in its own juices. Around 1kg lighter than cast iron.\u003c\/p\u003e\n\u003cp\u003e🫙 \u003cstrong\u003eComplete Care System\u003c\/strong\u003e\u003cbr\u003eBrush for daily cleaning. Chainmail for stubborn residue. Both designed specifically for carbon steel — protect the seasoning while getting the pan clean.\u003c\/p\u003e\n\u003ch2\u003eThis bundle is for you if:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eYou want to set up your kitchen with the best carbon steel system available and not think about it again\u003c\/li\u003e\n\u003cli\u003eYou're buying as a gift and want to hand over a complete, ready-to-use setup\u003c\/li\u003e\n\u003cli\u003eYou cook regularly and want the full range — searing, frying, braising, baking, camping — covered by one pan\u003c\/li\u003e\n\u003cli\u003eYou want a pan your family can cook on without worrying about rust or strict maintenance routines\u003c\/li\u003e\n\u003cli\u003eYou want cast iron performance at around 1kg lighter\u003c\/li\u003e\n\u003cli\u003eYou want to know exactly what your cookware is made of — no coatings, no PTFE, no surprises\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePan material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eST12 carbon steel, nitrided\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eThickness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.0mm uniform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOne-piece forged — no rivets, no welds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSurface\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNitrided — rust-resistant, lightly pre-seasoned\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExternal diameter\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10.2 in \/ 25.8 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInternal diameter\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e9.53 in \/ 24.2 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking surface\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8.7 in \/ 22 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3.9 lbs \/ 1,773 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePan oven safe\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTested to ~500°C \/ 930°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLid oven safe\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e180°C \/ 356°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInduction compatible\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eYes — works on all stovetop types\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDishwasher\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo — hand wash and dry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLab tested\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEvery batch tested by SGS for heavy metals leaching\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare Kit contents\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural-bristle brush + chainmail scrubber\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003e\n\u003cbr\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eWhat makes the Black Series different from other carbon steel pans?\u003c\/h3\u003e\n\u003cp\u003eThe Yahgan Black Series is the only pan in the world that combines one-piece forged construction, 3mm thickness, and a nitrided surface. Most carbon steel pans are thinner, assembled with rivets, and left untreated. The nitriding process hardens the surface at a molecular level — it's not a coating, it's a transformation of the steel itself. The result is a pan that's rust-resistant, more durable, and lower maintenance than standard carbon steel, without any of the health concerns that come with non-stick coatings.\u003c\/p\u003e\n\u003ch3\u003eDoes it need seasoning?\u003c\/h3\u003e\n\u003cp\u003eIt arrives lightly pre-seasoned and is ready to cook from day one. The seasoning continues to build naturally with every use. Unlike raw carbon steel, the nitrided surface means the pan won't rust even if the seasoning is incomplete — it's far more forgiving than traditional carbon steel.\u003c\/p\u003e\n\u003ch3\u003eWhat heat level should I use?\u003c\/h3\u003e\n\u003cp\u003eLow to medium. Carbon steel conducts heat efficiently — you don't need high heat to get excellent results. Preheating on low to medium, adding oil once the pan is warm, and letting it come up to temperature before adding food is all it takes. The 3mm thickness holds that heat steadily once it's there.\u003c\/p\u003e\n\u003ch3\u003eWhat temperature is the lid rated to?\u003c\/h3\u003e\n\u003cp\u003eThe lid is oven safe to 180°C \/ 356°F — well within the range of any standard domestic oven for braising, slow cooking, or reheating. The pan itself is rated to 500°C, so for higher-temperature oven work without the lid, the pan handles it without issue.\u003c\/p\u003e\n\u003ch3\u003eHow do I clean the pan?\u003c\/h3\u003e\n\u003cp\u003eAfter cooking, we recommend to leave the pan soaking for about 10 minutes and wash with warm water and the brush from the Care Kit — soap is fine!. Dry with a tea towel like a normal pan and put away until next time. No need to heat dry and oil coat after every use like traditional carbon steel or wrought iron.\u003cbr\u003eFor stubborn residue, the chainmail scrubber from the Care Kit removes stuck bits without stripping the seasoning. The nitrided surface is far more resilient than raw carbon steel, so cleaning is low-stress.\u003c\/p\u003e\n\u003ch3\u003eCan I use it over a campfire or open flame?\u003c\/h3\u003e\n\u003cp\u003eAbsolutely. One-piece forged construction means no rivets, no welds — nothing that direct flame can compromise. Take it camping, use it over a wood fire, or put it in a pizza oven. The pan handles it. Leave the lid at home for campfire use — the 180°C limit applies to conventional ovens too.\u003c\/p\u003e\n\u003ch3\u003eIs it compatible with induction cooktops?\u003c\/h3\u003e\n\u003cp\u003eYes — carbon steel is naturally induction compatible. Works on all stovetop types: induction, gas, electric, and ceramic.\u003c\/p\u003e\n\u003ch3\u003eIs this a good gift?\u003c\/h3\u003e\n\u003cp\u003eIt's one of the best things you can give a cook. The bundle arrives as a complete, ready-to-use system — pan, lid, and care kit. Nothing else needed. For someone who takes cooking seriously, or wants to start, this is a setup that will still be in their kitchen in 20 years.\u003c\/p\u003e\n\u003ch3\u003eWhere is it made?\u003c\/h3\u003e\n\u003cp\u003eYahgan is an Australian family owned business. Our products are designed in Sydney by Australian designers and manufactured in Hebei, China, by a factory producing premium cookware for European, American, and Australian brands. Every batch is independently tested by SGS Labs for heavy metals leaching before leaving the factory, so we know our iron is clean and safe.\u003c\/p\u003e","brand":"Yahgan","offers":[{"title":"Default Title","offer_id":45550174175363,"sku":"YGN-26-BLK-BNDLB2","price":269.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2022\/0803\/files\/yahgan-black-series-bundle-pan-care-kit-hero.png?v=1774232607","url":"https:\/\/yahgan.com.au\/products\/yahgan-black-series-26cm-master-bundle","provider":"Yahgan","version":"1.0","type":"link"}